IDEATION
Each project starts in the ideation stage. I brainstorm and conceptualize with customers to create innovative ideas and concepts for new products or improvements on their existing ones. The output of this is a well defined concept, which acts as the foundation for subsequent stages.
DESIGNING
Once a direction is identified, I bring the customer’s idea to life through various 3D modeling programs. Each model is made considering manufacturing and chocolate limitations to ensure that the final product can be produced efficiently and cost-effectively.
PROTOTYPING
The Prototyping Stage allows us to validate designs and concepts, detect potential issues, and make improvements in the product development process. To make the prototype, I will create models and 3D print or  make thermo form cavities depending on customer needs. 
SQUARES
BARS
ASSORTED
SEASONAL
Back to Top